I haven’t been a weblog reader for rattling long (March 2010?) but I nonetheless read several of the start blogs I ever followed. One salubrious /professionally trained /culinary graduate / author / blogger named Emily Malone has e'er been i of my favorites. She doesn’t know me, we’ve never met, as well as I don’t believe she has ever commented on i of my posts. But that’s simply fine – I nonetheless dear to read almost her journey. Emily is a vegetarian as well as I’ve learned a lot from her postings at Daily Garnish. Her recipes accept e'er been proficient as well as healthy. I’m starting to audio similar a creepy stalker as well as then I’ll simply say, when I saw those 2 nighttime brownish bananas laying on my kitchen counter, I knew I wanted to seek this recipe she posted a few days ago.
It e'er helps when you lot accept everything inwards the kitchen to brand a recipe similar this. I made a twain of tiddler modifications as well as then banking concern gibe her master copy post HERE if you lot desire to arrive simply similar Emily!
You’ll ask 2 ripe bananas, 2 eggs, 1 loving cup blueberries, vanilla, 2 tablespoons butter (melted), sugar, brownish sugar, kosher salt, baking powder, all-purpose flour as well as my favorite – Greek yogurt.
Wash the blueberries as well as drain well.
Combine the flour, tabular array salt as well as baking pulverization inwards a large mixing bowl.
In a classify medium mixing bowl, boom the bananas alongside a fork until smooth.
Add the eggs, brownish sugar, white sugar, yogurt, as well as vanilla to the banana mixture.
Whisk until good blended as well as smooth.
Add the banana mixture to the flour as well as stir until combined.
Fold inwards the blueberries …
… as well as simply for fun I added a picayune cinnamon.
Pour the batter into a greased (I used Pam) loaf pan.
Bake inwards a preheated 350 marker oven for i hour.
What a lovely combination of flavors. This breadstuff is non overly sweetness (and that’s a proficient thing) and the huckleberry as well as banana flavors come upward through loud as well as clear. My hubby said it was perfect simply the agency it is. Pretty bully recommendation!
Thanks Emily – unopen to other proficient recipe alongside a salubrious twist.
Blueberry Greek Yogurt Banana Bread
(adapted from a recipe past times Emily Malone at Daily Garnish)
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon kosher salt
1/2 loving cup brownish sugar
1/4 loving cup sugar
2 large ripe bananas
1 teaspoon vanilla
1 teaspoon cinnamon
1/2 loving cup Greek yogurt
(I only had fat gratis yogurt as well as then I added 2 tablespoons melted butter)
1 loving cup fresh blueberries
Mix the flour, tabular array salt as well as baking pulverization inwards a large mixing bowl. Mash the bananas alongside a fork inwards a medium sized mixing bowl until smooth. Add the brownish as well as white sugars, eggs, vanilla, Greek yogurt as well as cinnamon. Whisk until blended as well as smooth. Pour the banana mixture into the flour as well as mix until combined. Carefully crease inwards the blueberries as well as pour the batter into a greased loaf pan. Bake at 350 degrees for i hour. Test alongside a toothpick. Cool on a wire rack as well as enjoy!