Sunday, January 19, 2020

Summer Glory Skillet Crumble

Summer is fading fast but this easy-as-pie but not-a-pie skillet dessert captures everything nosotros dearest most summer: perfectly ripe, juicy blackberries, tender in addition to vibrant plums, in addition to tart apples – the sort-of-summer soundless kind-of-fall fruit. It’s all topped off alongside a perfectly crunchy crumble layer. 


pie skillet dessert captures everything nosotros dearest most summertime summer glory skillet crumble


This unexpected fruit combination makes the most gorgeous, vibrant shade of imperial when baked together. 


I stumbled onto this recipe a few years agone when I was trying to brand a peach huckleberry crisp. I had JUST gotten my Lodge cast-iron skillet in addition to naturally, was trying to brand all the skillet recipes. 


To brand a long floor short, the peaches in addition to blueberries I bought had gone bad. H5N1 chip of fridge-raiding turned upwards simply about blackberries, apples, in addition to 2 plums. (I was living inwards a solid alongside seven other girls who went to college alongside me in addition to the refrigerator community shelf could ever hold upwards counted on for simply about interesting finds.)


pie skillet dessert captures everything nosotros dearest most summertime summer glory skillet crumble


pie skillet dessert captures everything nosotros dearest most summertime summer glory skillet crumble


pie skillet dessert captures everything nosotros dearest most summertime summer glory skillet crumble


pie skillet dessert captures everything nosotros dearest most summertime summer glory skillet crumble


I had already made the topping in addition to I reallyyyy didn’t desire to larn dorsum to the store. So I threw the fruit along alongside simply about prayers into the pan. These fruits worked simply about major magic in addition to made the most AMAZING flavor combination. The best role most this – it’s got oats in addition to fruit in addition to therefore it’s basically breakfast, right? Right. 


pie skillet dessert captures everything nosotros dearest most summertime summer glory skillet crumble


 I’ll hold upwards getting my fill upwards of this for equally long equally I tin earlier the summertime fruits are gone (the fruit-abundance is literally the entirely affair I volition miss most summertime – where my autumn people at?)


You desire to know the best agency to swallow this? Fresh out of the oven in addition to conduct out of the skillet. Yep. That’s how nosotros practice things here. Pull upwards a spoon in addition to larn to town. 


pie skillet dessert captures everything nosotros dearest most summertime summer glory skillet crumble


 


Did you lot brand this recipe? Snap a photo! 


Be certain to  and tag alongside your photo! You tin likewise post service a photograph of your recipe to the . I’d dearest to run across what you lot make!




Summer Glory Skillet Crumble



A yummy fruit crumble made alongside apples, plums, in addition to blackberries. So slowly in addition to delicious!




Course

Dessert



Cuisine

Dessert



Keyword

Dessert, Fruit Crisp, Fruit Crumble, Potluck Recipe, Summer Dessert





Prep Time 10 minutes


Cook Time 35 minutes


Total Time 45 minutes




Servings 8 bowls


Author Stephanie Simmons




Ingredients



For the Topping




  • 1
    cup
    rolled oats


  • 1
    cup
    all-purpose flour


  • 1/4
    cup
    granulated sugar


  • 1/2
    tsp
    salt


  • 1/2
    tsp
    nutmeg


  • pinch
    of
    cinnamon


  • 3/4
    cup
    butter




For the Fruit Filling




  • 3
    plums


  • 3
    apples
    I similar Gala


  • 12
    oz.
    blackberries


  • 1/4
    cup
    granulated sugar


  • 2
    tbsp
    corn or tapioca starch


  • 1
    tsp
    vanilla


  • 1
    tsp
    lemon juice


  • pinch of cinnamon + nutmeg





Instructions





  1. Prep: Preheat oven to 375 degrees. Grease a 12 inch shape atomic disclose 26 skillet good alongside non-stick spray. 




  2. Make the filling: Slice the plums in addition to apples. Slices should hold upwards a piddling less than 1 inch thick. Stir all the fruit filling ingredients together inwards a large mixing bowl. 




  3. Make the topping: Whisk together all topping ingredients except the butter inwards a medium mixing bowl. Cut the butter into chunks in addition to add together to the bowl. Use a pastry blender or a fork to cutting the butter into the mixture until you lot accept a dry out crumbly mixture (see photograph above).




  4. Bake: Evenly spread the fruit mixture inwards prepared pan in addition to sprinkle the topping mixture over the fruit. Bake for most 35 minutes. Fruit volition hold upwards bubbling in addition to overstep volition hold upwards lightly browned when done. 




  5. Serve + Store: Serve piece warm. Store leftovers, covered, at room temp for upwards to iii days.  







Recipe Notes


NOTE: If you lot don’t accept an oven-safe skillet, you lot tin usage whatever oven-safe baking dish. 








Source: bluebowlrecipes.com


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