Tuesday, April 21, 2020

Next Up: Kiwi Rubbed Beef Brusk Ribs

I'm dorsum inward San Francisco, too volition hold upwards posting a novel video recipe tomorrow featuring a rather successful experiment involving Korean-style, beef curt ribs. Also, my sincerest thank yous to all those who sent their thoughts regarding my uncle Bill this week. They were really much appreciated. Stay tuned!


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